
6 Overnight Oat Jars for the Week
Six distinct, fiber-rich overnight oat jars prepped in 15 minutes for Monday through Saturday breakfasts. Creamy, filling, and customizable.
Ingredients
Tap items to check offInstructions
- 1
Set out six 16-oz clean glass mason jars.
- 2
Add 1/2 cup rolled oats, 1/2 cup milk, 1/4 cup Greek yogurt, 1 tbsp chia seeds, and 1 tbsp maple syrup to each jar.
- 3
Stir each jar thoroughly to ensure chia seeds are evenly suspended.
- 4
Top each jar with unique weekly toppings: Jar 1 Strawberry Almond, Jar 2 Banana Walnut, Jar 3 Mixed Berry, Jar 4 Apple Cinnamon, Jar 5 Peanut Butter Choc, Jar 6 Coconut Mango.
- 5
Cover with lids and store in refrigerator for up to 6 days.
👨🍳 Chef Notes & Tips
Chia seeds absorb 10x their weight in liquid and are essential for giving the oats a pudding-like texture while packing omega-3 fatty acids.
Meet Emma
Home cook. Copycat obsessive. Tuesday-night realist.
Emma tests every recipe in her own small kitchen in Columbus, Ohio, so the ones you see here actually work on a busy weeknight.
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